Pie and Peas
Individual meat & potato or cheese savoury pies served with real mushy peas, mince & onion gravy, beetroot, red cabbage and pickled onions. £4.00 Per head or £7.50 with desserts.
Traditional lamb hotpot or our vegetarian cheese hotpot. We can also add some of our homemade Guinness black pudding if you wish. £5.00 per head or £8.50 including desserts.
Served with various fillings, fresh coleslaw and chopped salad. (Hot fillings available at an additional 50p per head including chilli or chicken curry.
Please note the above options and prices are for a minimum of 70 people, numbers below this will incur a surcharge of £1.00 per head.
Morecambe Bay Potted Shrimp Tartlets
Homemade Cumberland Sausage with Hawkshead Relish
Our Guinness Black Pudding with wholegrain mustard dip
Piri Piri spiced Cumbrian Chicken Strips
Our own Free Range Individual Egg Mayonnaise with Smoked Bacon & Spring Onion
Pork Chipolatas with Cumbrian Honey Glaze
Home Roast Beef rolls with Horseradish Cream
Smoked Trout Pate on Melba Toast
Selection of Sandwiches with fillings of Organic South Lakes Cheddar Cheese Savoury, Our Home Roast Ham & Cumbrian Turkey with Sage & Onion Stuffing
Selection of our own quiches – organic South Lakes cheddar, red onion & tomato, Broccoli & Lakes blue cheese, Ham and Appleby smoked cheese
Pork & Apple Pie Pieces
Party Buffet £5.00 per person (minimum 50 people)
Finger Buffet £6.25 per person
Luxury Afternoon Tea £7.50 per person
Deluxe Finger Buffet £12.00 per person
Farmhouse Selection £8.50 per person
Knife & Fork Buffet £9.00 per person
Choice Buffet £10.50 per person
Celebration Buffet £15.00 per person
A selection of homemade sweets using only the best ingredients. £4.00 per person
Homemade Canapés £10.00 per person based on 8 each.